Tuesday, February 28, 2012

Control Your Hypoglycemia or Low Blood Sugar [Paperback] price


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Control Your Hypoglycemia or Low Blood Sugar [Paperback]


Monday, February 27, 2012

Life Without Bread: How a Low-Carbohydrate Diet Can Save Your Life [Paperback] review


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Life Without Bread: How a Low-Carbohydrate Diet Can Save Your Life [Paperback]


Sunday, February 26, 2012

Blood Sugar Blues: Overcoming the Hidden Dangers of Insulin Resistance and How You Can Detect and Overcome It [Bargain Price] [Paperback] price


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Blood Sugar Blues: Overcoming the Hidden Dangers of Insulin Resistance and How You Can Detect and Overcome It [Bargain Price] [Paperback]

Williamson (The Fibromyalgia Relief Book), a medical writer, offers an overview of various medical conditions diabetes, heart disease, high cholesterol related to insulin resistance, a phenomenon caused by diet whereby people become immune to their own insulin, causing their blood sugar levels to fluctuate. While diabetics are usually aware of their dietary restrictions, Williamson believes that millions of other people are suffering, sometimes needlessly, because they eat the wrong foods, especially carbohydrates. With anecdotal and scientific evidence, she advocates a low carbohydrate/high protein diet for everyone. Much of the book focuses on several medical conditions (rather than on one sensationalized condition like "Syndrome X") and various treatments. Williamson reviews several popular diets, offering pros and cons, but lets readers decide which is for them. In clean, engaging prose, Williamson ably explains complicated jargon. However, if she indeed convinces readers to alter their eating habits, they may be disappointed that the book only offers one brief chapter with sample menus and recipes, and no actual diet program. Unfortunately, with so many books in this category, readers might choose a complete diet guide over this worthy argument for culinary change. (Nov. 15)Forecast: The increasing number of popular diet experts advocating low-carb programs have paved the way for further studies. But less prescriptive books like this one may be overshadowed by guides that tell readers what to do; expect middling sales. Copyright 2001 Cahners Business Information, Inc. Insulin resistance is a condition in which the body is unable to use its own insulin properly to convert sugar into energy. Medical journalist Williamson (Fibromyalgia) believes that 75 percent of the world's population suffers from some degree of insulin resistance, which is considerably higher than other estimates. She details her rationale for advocating a high-fat, low-carbohydrate diet through a historical look at food habits, employing alarmist language and dubious research. She lists hidden triggers of insulin resistance without mentioning obesity, one of the major identified causes. Most of the volume indicts high-carbohydrate diets for common American diseases such as obesity, diabetes, gallstones, yeast infections, irritable bowel disease, and more, in direct conflict with current American Dietetic Association guidelines. Low-carb recipes, a small food diary, Internet sites, and a bibliography are included. Gerald M. Reaven's Syndrome X: Overcoming the Silent Killer That Can Give You a Heart Attack (LJ 2/1/00) is far superior. Not recommended. Janet M. Schneider, James A. Haley Veterans' Hosp., Tampa, FL Copyright 2001 Reed Business Information, Inc.

Saturday, February 25, 2012

The New Sugar Busters! Cut Sugar to Trim Fat [Mass Market Paperback] price


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Ever heard of a fat caveman? Today's dieters should follow their ancestors' lead, proclaim the authors of this update to their bestselling original. For hundreds of thousands of years, the human diet consisted of unrefined foods that were high in fiber, low in sugar and low on the glycemic index. Eating similarly now-avoiding white flour, white potatoes, white rice, sugar, soft drinks and highly processed foods in general (the "basic principles" of a diet that's been "field-tested by the human digestive system throughout the eons")-will help people lose weight and keep it off, the authors argue. Their reasoning is sound (high blood sugar triggers the release of insulin, the "fat-storage hormone" and the "CEO of metabolism"; the less the body lives in fat storage mode, the better), and the lifestyle they propose is simple (though it goes beyond just chucking the 5-lb bag of Domino into the trash). Try eating six small meals a day, don't eat after 8 p.m.; read the labels of all breads and cereals to find the hidden sugars and stock your refrigerator with vegetables and lean meats, the authors say. In chapters that are straightforward and focused, the authors consider childhood obesity and diabetes, discuss artificial sweeteners and alcohol, offer recipes from restaurants around the country and answer FAQs from Sugar Busters everywhere. For those with the willpower to cut out the convenience foods, this will be a helpful guide to eating better. Copyright 2003 Reed Business Information, Inc. --This text refers to the Hardcover edition. This update of the sugar-busting original, which appeared four years ago, includes new tips, new recipes, a new introduction, and a special section for kids. Copyright 2002 Reed Business Information, Inc. --This text refers to the Hardcover edition.


Friday, February 24, 2012

Transitions Lifestyle System Easy-to-Use Glycemic Index Food Guide (Transitions Lifestyle Systems) [Mass Market Paperback] review


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Shari Lieberman, PhD, CNS, FACN, earned her doctorate in Clinical Nutrition and Exercise Physiology from The Union Institute in Cincinnati, Ohio, and her master’s degree in Nutrition, Food Science and Dietetics from New York University. A Certified Nutrition Specialist, Dr. Lieberman is the best-selling author of Mineral Miracle and The Real Vitamin and Mineral Book


Thursday, February 23, 2012

How I Gave Up My Low-Fat Diet and Lost 40 Pounds (Revised and Expanded Edition) [Paperback] price


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I've seen many patients in my chiropractic practice lose weight and improve their health with various low carb programs. I'm impressed at how Dana has foregone the one-size-fits-all cookie cutter approach to dieting, instead giving the reader plenty of options, and a comprehensive understanding of the underlying principles needed for success. Readable, user-friendly, and easy to understand. Recommended. -- Gary Knutson, D.C. --This text refers to an out of print or unavailable edition of this title. TAKE THE LOW FAT DIETER'S QUIZ *I have been pretty faithful about cutting fat and increasing complex carbohydrates -- but it hasn't helped my weight problem. *I think I am addicted to food. *I am hungry all the time, and don't know why. *I am tired and cranky a lot, and don't know why. *My blood pressure, cholesterol, and triglycerides aren't improving. If you answered "true" to one or more of these questions, you're not alone!! If you've been wondering what the heck is wrong with you, that your healthy weight loss diet just doesn't make you slim and healthy, or why you're hungry all the time, nbo matter how much you eat, take heart. IT'S NOT YOU!! It's the diet. There is a very large group of people for whom a low fat, high complex carbohydrate diet is exactly the WRONG approach to weight loss and health. I was one of them. And chances are you are too! Let me show you how you can: *Lose weight -- without hunger! *Have the energy of a kid again! *Eat real food, no fake low fat food or packaged diet meals! *Improve your cholesterol, lower your blood pressure, lower your risk of diabetes and cancer *While eating food you LOVE! LET ME TELL YOU How I Gave Up My Low Fat Diet -- And Lost 40 Pounds!!! --This text refers to an out of print or unavailable edition of this title.


Wednesday, February 22, 2012

Beat Sugar Addiction Now! Cookbook: Recipes That Cure Your Type of Sugar Addiction and Help You Lose Weight and Feel Great! [Paperback] review


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Jacob Teitelbaum, M.D. is one of the most frequently quoted integrative medical authorities in the world, and appears often as a guest on Oprah and Friends with Dr. Mehmet Oz and on CNN, Fox News Channel and local news and talk shows nationwide. He is the author of the best-selling From Fatigued to Fantastic! (3rd edition, Avery/Penguin Group USA), which has sold over 500,000 copies. As a leading expert and researcher in chronic fatigue and pain, Dr. Teitelbaum has helped thousands worldwide to regain their energy, overcome pain and start enjoying their lives again. Deirdre Rawlings, Ph.D., N.D., M.H. is a doctor of naturopathy and holds a Ph.D. in holistic nutrition. She is the author Food That Helps Win the Battle Against Fibromyalgia. Chrystle Fiedler is the co-author of Beat Sugar Addiction Now! and has written on health topics for Prevention, Natural Health, Vegetarian Times and Health magazines Cool Coconut Spice Cookies These coconut spice cookies are rich in protein as well as healthy fats that support blood sugar metabolism and balanced hormones. Coconut is loaded with fiber, supports your thyroid and your metabolism, and offers antiviral, antifungal, antibacterial properties that destroy harmful bacteria like H. Pylori and Giardia. Walnuts add omega-3 essential fatty acids, and the oats provide fiber to balance both blood sugar and hormone levels. Ingredients —2 cups (250 g) coconut flour —1 cup (80 g) rolled oats —Pinch of salt —1⁄4 teaspoon allspice —1⁄4 teaspoon nutmeg —1⁄4 teaspoon ground ginger —1⁄2 teaspoon cinnamon —1⁄2 cup (120 ml) purified water —1⁄2 cup (120 ml) coconut oil —1⁄2 cup (120 ml) maple syrup —1⁄3 cup (40 g) walnuts, coarsely chopped —1⁄2 cup (90 g) carob or chocolate chips (optional) Directions Preheat oven to 375°F (190°C, or gas mark 5). Combine flour, oats, salt, allspice, nutmeg, ginger, and cinnamon in a bowl. Mix water, oil, and maple syrup together using a whisk. Add liquid ingredients to dry ingredients and mix together well to form dough. Stir in walnuts and carob or chocolate chips (if using). Shape pieces of dough into cookies and bake for 10 to 12 minutes. Yield: 2 dozen cookies Each with: Calories 133.9; Calories From Fat 65.89; Total Fat 7.63 g; Cholesterol 0.03 mg; Sodium 15.8 mg; Potassium 49.71 mg; Total Carbohydrates 15.16 g; Fiber 4.58 g; Sugar 4.93 g; Protein 2.23 g Blood Sugar Balance Rating: High


Tuesday, February 21, 2012

Is Low Blood Sugar Making You a Nutritional Cripple? [Paperback] price


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Is Low Blood Sugar Making You a Nutritional Cripple? [Paperback]

Monday, February 20, 2012

Reverse Diabetes: A 12-Week Plan for Lowering Your Blood Sugar by 25% [Bargain Price] [Paperback] price


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Reverse Diabetes: A 12-Week Plan for Lowering Your Blood Sugar by 25% [Bargain Price] [Paperback]


Sunday, February 19, 2012

Farewell, Club Perma-Chub: A Sugar Addict's Guide to Easy Weight Loss [Paperback] review


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Jill Escher is a businesswoman, autism philanthropist, former lawyer and former sugar addict who lives in the San Francisco Bay Area with her husband and three children.


Saturday, February 18, 2012

Beating the Blood Sugar Blues [Paperback] price


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Beating the Blood Sugar Blues [Paperback]

Blood sugar lows got you singing the blues? The closer you come to normal blood sugar levels the easier it is to slip too low. Learn how to stabilize your blood sugars, predict lows, avoid risks and complications, and overcome the toll that low blood sugar can take on your lifestyle. . . Beating the Blood Sugar Blues shares first hand knowledge from two doctors who have more than 100 years of combined experience with the day-to-day balancing act of blood sugar and diabetes. Benefit from the stories of more than 40 of their real-life patients who share how they deal with blood sugar control every day. . . Beating the Blood Sugar Blues includes special sections on: . . . Real-life situations. Meal planning. Prescription drugs and alcohol. Sex and pregnancy. Much more. . . Get to the bottom of what's causing your lows--Beating the Blood Sugar Blues will help you unravel the mystery of hypoglycemia that can get in the way of your positive blood sugar management. Thomas A. Lincoln, M.D., was medical director of the health division of the Oak Ridge National Laboratory.. . . John A. Eaddy, M.D., is a professor and deputy chairman of the department of family medicine at the University of Tennessee-Knoxville and director of the University of Tennessee Diabetes Center.

Friday, February 17, 2012

Ultrametabolism: The Simple Plan for Automatic Weight Loss [Paperback] review


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Physician Hyman (Ultra-Prevention: The 6 Week Plan That Will Make You Healthy for Life) delivers plenty of scientifically grounded information about weight loss myths, effective individualized strategies centered around the theme of stoking metabolism and a detailed six-week plan—complete with menus and recipes—that "will help you lose 11 to 21 pounds" in those first six weeks. The data and prescription the author provides are far from simple, and results, if attained, are not automatic. But dogged readers will come away from the book with a thorough understanding of dieting principles, such as the timing of meals, portion size, glycemic load, phytonutrient index, the weight loss benefits of relaxation and the optimized functioning of the thyroid. There are straightforward principles buried in the text, such as "eat fruits and vegetables" and "move your body," plus tips for eating out (e.g., "don't be afraid to ask for substitutions in a dish," "request a 'crudités platter'... instead of the breadbasket" and "order a light drink"); adhering to these tips alone should prove beneficial. The opportunity for readers to remember and apply any of the more involved information is a possible positive side effect. (Apr.) Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved. --This text refers to an out of print or unavailable edition of this title. "Dr. Hyman, an expert's expert on healing, shares his secrets to harvesting your body's potential for weight loss. Reading this compelling book is the next best thing to entering a cutting-edge health program." -- Mehmet Oz, MD, coauthor of the NY Times #1 Bestselling You: The Owner's Manual: An Insider's Guide to the Body that Will Make You Healthier and Younger "At long last, a clear and practical book by an internationally recognized clinician who creates a sound diet as the cornerstone of a healthy lifestyle. There are no gimmicks, quick fixes, or misleading before and after photos since this diet is based on the latest science which underlies all effective weight management. If you are going to read and use only one book on diet and lifestyle, this is the one!" -- Dr. Kenneth Pelletier, author of Sound Mind, Sound Body: A New Model For Lifelong Health and Professor, University of Arizona School of Medicine "Dr Hyman has worked at the interface of science, Western medicine and alternative health for over 20 years. In Ultrametabolism, he distills this experience into a provocative prescription for weight loss. I have no doubt that this book will make an important difference in the lives of many Americans seeking optimal health." -- David Ludwig, M.D., Ph.D., Director, Obesity Program, Children's Hospital Boston "Combining cutting edge science and clinical wisdom, Mark Hyman provides a clear, carefully individualized, blueprint for weight loss and good health. It is, quite simply, the best book I've seen on the subject." -- James S. Gordon, M.D., Founder and Director of the Center for Mind-Body Medicine, Washington DC, and author of Manifesto for a New Medicine "Congratulations to Dr. Hyman for another masterpiece. This is the most comprehensive explanation of the underlying causes of weight gain I have seen." -- Joseph E. Pizzorno, ND, Editor, Integrative Medicine: A Clinician's Journal, Coauthor, Encyclopedia of Natural Medicine "Ultrametabolism is a gem. Scientific, practical, and user friendly, it gives you everything you need to know for creating a lean, healthy body." -- Christiane Northrup, MD, author of Mother-Daughter Wisdom, The Wisdom of Menopause, and Women's Bodies, Women's Wisdom "UltraMetabolism delivers on its title with a real program that has been developed by one of America's leading nutrition and preventive medicine doctors who also knows how to communicate his successes in writing. The book is both educational and inspiring, and coaches the reader through an effective program for "tuning up metabolism" and improving functional health. This book will be the catalyst for many people accomplishing their goal of good health." -- Jeffrey S. Bland, Ph.D., President and Chief Science Officer, Metagenics, Inc. "Finally, a program that makes weight loss a part of your healthy lifestyle. Dr. Hyman's UltraMetabolism isn't a diet, it's a way of life. If you want to lose weight and reduce factors that lead to certain diseases, buy this book." -- Susan Piver, Author, The Hard Questions "A healthy lifestyle holds the key to maintaining optimal health as we age. Dr. Hyman provides some sensible signposts for those ready to embrace healthy living, and lower their risk of developing cardiovascular and other chronic diseases." -- Peter Libby, M.D., Chief of Cardiovascular Medicine, Harvard Medical School "Dr. Hyman, an expert's expert on healing, shares his secrets to harvesting your body's potential for weight loss. Reading this compelling book is the next best thing to entering a cutting-edge health program." -- Mehmet C. Oz, M.D., coauthor of the New York Times #1 bestseller You: The Owner's Manual


Thursday, February 16, 2012

Sugar Shock!: How Sweets and Simple Carbs Can Derail Your Life-- and How YouCan Get Back on Track [Paperback] review


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"Spills the beans on the shocking impact of simple carbohydrates on aging and quality of life—a double whammy for humanity.” -Mehmet Oz, M.D., coauthor of YOU: Staying Young “Tells the shocking truth... and lays out the path to kicking the sugar habit and reclaiming your health!” - Christiane Northrup, M.D., author of Women's Bodies, Women's Wisdom “SUGAR SHOCK! is the definitive look at how Americans are simply eating too much sugar and how this is having a profound negative impact on millions of people. This well-researched book should be considered must reading for anyone interested in the complex health discussion underway in America today!” - Former Arkansas Governor Mike Huckabee "...trots out a Who's Who of prominent experts who support Bennett's argument that sugar is the road to physical ruin. The evidence is in, and it's depressing." - TIME magazine “Wow! This is an impressive, exceptional expose and self help work! Just about every American—or anyone who regularly eats sugar and processed carbs—needs to read this eye-opening, hard-hitting, and ultimately inspiring book.” - Oz Garcia, Ph.D., author of Look and Feel Fabulous Forever “A detailed, compelling, and scientific book that will become an instant classic.” - Joshua Rosenthal, director of the Institute for Integrative Nutrition "...Reveals the not-so-sweet truth but that too much sugar and refined carbohydrates could you very sick— and maybe even kill you. But SUGAR SHOCK! gives you hope as it is loaded with many practical tools and resources that can help you avoid disease and enjoy life." - Dr. Joseph Mercola, founder of www.Mercola.com Connie Bennett, C.H.H.C., is an experienced journalist, former sugar addict and holistic health counselor. She founded "The 21-Day, Kick-Sugar Countdown Diet" and an international online support group, "KickSugar." Stephen T. Sinatra, M.D., is an internationally recognized cardiologist, certified nutrition specialist, and bioenergetic psychotherapist with 30 years' medical experience.